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Monday, August 3, 2009

Multiple Domain Orientation – A Theoretical Proposal for Storage Media

Multiple Domain Orientation – A Theoretical Proposal for Storage Media

Abstract

Due to the omnipresent nature of computers, the necessity for an efficient and larger storage has been drastically on the rise. The more the complex the system is, the more the storage requirements become. Hard disks have a major role in satisfying the needs of the computer users. Since storage density of hard disk is increasing at rate of 60% per year [1] and is approaching its atomic level saturation, there is a need for adapting some other technique to make maximum utilization of the available space. With not many solutions in hand, this paper is a novel approach. The basis of this idea is that when an external magnetic field is applied to an Elongated Single Domain (ESD), the domains get oriented in the direction of the external field. This specific property can account for the existence of more than two states. The domains are oriented in different directions each representing a new state unlike the conventional hard disks where only two directions are made use of. Thus each individual bit field* of the memory is capable of representing more than one state thus allowing octal, decimal, hexadecimal etc. representations instead of binary representation. The merits and demerits of this technology have also been discussed.

Introduction:

In the today’s cyber world, we are largely dependent on computers. With the advancement of technology and complexity of computers, the need for massive storage is mandatory. Hard disks have been a major storage media for the past several years. Hard disks continue to shrink in size, gain increased storage capacity and increased transfer speeds. The focus of development has been on increasing the density. But this may ultimately lead to saturation to atomic levels one day. Hence in this paper, on the basis of domain theory, different states have been given to an individual bit field making it possible to store more information on a single bit field without modifying its density.

Saturday, May 2, 2009

MICROCONTROLLER APPLICATIONS AND PCB FABRICATION

Short Term Summer Training

Programme

ON

“MICROCONTROLLER APPLICATIONS AND PCB FABRICATION”

(June 1 – July 14, 2009)


INTRODUCTION

Embedded systems using microcontrollers run the computing devices hidden inside a vast array of everyday products and appliances such as cell phones, toys, handheld PDAs,cameras, and microwave ovens. Cars are

full of them, as are airplanes, satellites,and advanced military and medical equipments. As applications grow

increasingly complex, so do the complexities of the microcontroller based embedded computing devices. The

goal of this training is to develop a comprehensive understanding of the technologies behind the microcontrollers and embedded systems design. The students will also develop an understanding of the existing capabilities and limitations of various steps in overall design methodology including PCB design and fabrication.


COURSE CONTENTS


1. Introduction to Embedded Systems, CISC and RISC Architectures.

2. Intel MCS51 Microcontroller (Architecture & Assembly Programming), exposure to KEIL

& UMPS Software.

3. PIC Microcontroller Architecture Programming & exposure to Eclipse workbench based Hi –

Tech PICC cross complier.

4. Computer Aided Design of PCB’s using ORCAD

5. PCB fabrication

· Laminate cutting

· Photolithography

· Etching

· Dip Coating

· Roller Tinning

· Drilling


WHO CAN ATTEND


Under – Graduate students of Engineering Colleges from the stream of Electrical, Electronics & Comm.

Engineering, Computer Science Engg,Electronics (Instrumentation & Control).


COURSES FEES


The course fee is Rs. 7000/- per student (inclusive of service tax). Boarding & lodging arrangement has to be made by students themselves. However hostel facility will be provided on extra payment. The timings for training is from 7.30 A.M. to 1.30 PM, five days a week.


Please mail the registration form duly filled in to:

Ankush Kansal

Coordinator “STC UC-2009”

Electronics & Communication

Engineering Department,

THAPAR UNIVERSITY,

PATIALA – 147004 PUNJAB.

E-mail: akansal@thapar.edu


http://tiet.ac.in/skin1/upload/SummerTraining_ECED.pdf

Friday, May 1, 2009

Project Training in Agro-Biotechnology

Science & Technology Entrepreneur’s Park

(Sponsored by Department of Science & Technology)

Government of India, New Delhi

STEP-TU

Organizes

Project Training in Agro-Biotechnology


Project Training in Agro-biotechnology is an intensive hands on training imparting technical

knowledge and developing entrepreneurial skills. Graduates/undergraduates and those who are

pursuing from any discipline can join this training. Upon successful completion certificate would be

given to the trainees.


Module A: Plant Tissue Culture


Mass production of medicinal plants through tissue culture This involves rapid micropropagation of medicinal

plants through axillary shoot proliferation, somatic embryogenesis and indirect organogenesis from different explants.

Extraction of major secondary metabolites from in vitro & in vivo raised plants Extraction, identification and purification of major secondary metabolites from tissue cultured medicinal plants using various techniques like HPTLC, Flash evaporator, TLC, Column chromatography.


Module B: Microbial Technology


Production of Bacterial/Algal Biofertilizer Media preparation and sterilization techniques, mass

cultivation techniques, Quality control measures, soil analysis, Biochemical analysis of algal inoculants,

preservation and maintenance of the inoculants,microscopic examination.

Biowaste Recycling Mass production, maintenance of biodegrader inoculants, testing and field trials.

Production of Biopesticides from Neem Seeds Production of neem based insect repellent from neem

seeds and its antimicrobial properties and its mass production.


Module C: Food Technology


Production of PUFA Enriched Fruit Flavored Yoghurt Development and optimization of pineapple and

strawberry flavored yoghurt with fortification of functional ingredient i.e. PUFA causing higher

therapeutic value. Market potential of value added yoghurt in local market.

Quality Control of Food Products This involves different analytical techniques like physico chemical, instrumental, microbiological and sensory evaluation related to quality control of different food products, Food Adulteration, Food Standards,Food Laws & Regulation, GMP and Food Certification.

Development of Ready to Serve Functional Fruit Beverages Standardization of protocols for processing of fruits into juice w .r. t. to its physico chemical, microbiological,sensory and shelf stability under different storage environments. The optimized product will be supplied in the potential selected local market for analyzing its market potential.


Training Fee: Rs.10, 000/-


(Fee includes only training fee; Boarding/lodging and travel to be borne by the candidate; Campus hostel

accommodation can be provided on request on chargeable basis, Fee once deposited will not be

refunded back)


Duration: 1-3 Months


No of Seats: 8


Venue: STEP Building

Thapar University

PATIALA – 147 004 (Punjab)

Tel: (0175)–2393600, 2393602,3011

Fax: (0175) – 2393011

E-mail:ccstep@thapar.edu

http://tiet.ac.in/skin1/upload/Brochure%20for%20Project%20Training.pdf